![]() Kiddie-sized turkey plate with buttermilk mashed potatoes, cornbread stuffing, winter vegetables, cranberry sauce, gravy.Children ages 5 and under who are overnight guests are complimentary. Price per child is USD 40 plus taxes and gratuities. “Decadence of Chocolate and Chocolate” - Grandma’s double chocolate cake with creamy hot cocoaĪ children’s menu is also available for kids ages 6-12.Maple bourbon pecan, cinnamon apple crumble, traditional pumpkin pie.Sea and shore with pan-seared Scottish salmon and braised beef short rib, roasted sunchokes, orange agrodolce, San Marzano tomato, potato gnocchi.Traditional slow roasted turkey with buttermilk mashed potatoes, green apple and sage cornbread stuffing, fall vegetables, giblet gravy and orange blossom honey cranberry sauce.Roasted butternut and acorn squash soup with gingersnap spiced maple cinnamon cream.Harvest salad with quinoa, wheat berry cranberry, fall greens crispy apple, warm cow girl goat cheese tart, candy pecans, caramelised figs, tangerine vinaigrette. ![]() ![]() Handcrafted duck and mushroom ravioli with truffle mascarpone, smoked scamorza cream, duck confit pomegranate glaze, sweet potato custard, roasted turnips, sweet and sour cabbage.A wine pairing is available for USD 35 plus tax and gratuities.įour-Course Thanksgiving Feast at Veranda Price per person is USD 85 plus taxes and gratuities. The four-course menu offered on Novemfrom 11:30 am to 9:00 pm will feature all the holiday classics with tantalising modern twists on Thanksgiving. The Hotel’s modern American restaurant features indoor seating and an expansive outdoor patio with plenty of fresh air to relax and enjoy the company of family and loved ones. ![]() Guests can enjoy serenity on the Strip by indulging in Chef Michael Goodman’s seasonally-inspired holiday menu inside Veranda. Four Seasons Hotel Las Vegas continues to focus on guest safety, comfort and care with a dine-in Thanksgiving feast for the entire family this holiday. ![]()
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